Cooler days call for cozy dinners, flickering candles, and a glass of wine that feels like warmth in your hands. It’s the season for slow evenings and rich flavours. A time when the right pairing can turn even a simple meal into a little ritual. So pour yourself a glass, light a candle, and let’s talk about the food and wine pairings for cozy autumn nights. Pinot Noir + Roasted Mushroom Pasta There’s no better match for earthy fall flavours than a silky Pinot Noir. Its notes of cherry, spice and gentle tannins balance beautifully with roasted mushrooms, caramelized onions […]